HALAL FORENSICS AND BRAND PROTECTION: SAFEGUARDING THE SUSTAINABILITY OF THE HALAL FOOD INDUSTRY-TAN KIM HOCK TONG SENG FOOD INDUSTRY SDN BHD V TAN KIM HOCK PRODUCT CENTRE SDN BHD & ANOR. (2016) 7 MLJ 561. INSLA E-Proceedings 2024, 7 (1), 85-91. https://doi.org/10.33102/inslae-proceedings.322.