“BREAKING BREAD AND BARRIERS: LEVERAGING ISLAMIC LAW FOR SUSTAINABLE HALAL TOURISM THROUGH LOCAL GASTRONOMY” (2023) International Conference of Postgraduate Students and Academics in Syariah and Law, 4(1), pp. 413–420. Available at: https://fsuproceedings.usim.edu.my/index.php/inpac/article/view/140 (Accessed: 12 March 2026).